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Movers and Shakers!
Thursday February 11th 2010
There have been a few changes at Harbour & Jones recently; promotions, an exciting new appointment and a reorganisation of certain roles to better reflect our current mix of Business &Industry and Concession catering.
Our newest recruit, Sarah Tester, is to head up the B&I sales team, working with Nathan Jones to continue to build up business in this sector. Sarah has many years experience in the contract catering world having spent the majority of her career with Sutcliffe Catering and Baxter and Platts in both operational and selling positions. More recently Sarah has been Head of Service for Catering at Carillion Facilities Management, gaining expertise in a number of business disciplines that has helped her gain a significant insight into the “other side” of the contracting fence. Commenting on her appointment as sales director Sarah said, āIām very excited to be joining such a dynamic company and am hugely looking forward to working with the team to develop the business in this challenging market.ā
Meanwhile sales dynamo Sally Main, who has recently returned from maternity leave, takes up a fresh challenge as director of the newly formed venues and events sales team. Sally has been with H&J for 4 years in both operational and sales roles and her latest promotion recognises her hard work, talent and commitment to the company.
Also promoted is Gary McKechnie who becomes our Director of Food, moving up from his previous role as company chef for hospitality. Gary joined H&J a year ago and has consistently impressed with both his food and his ability to lead and manage other team members. He and his team will be responsible for developing strategies to implement the H&J food style and to continue to drive up standards across the business.
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